Whatever event you are planning large or small our events team can help. Do you need 20 To 2,500 people served quickly? Do you need flexible catering menu options? All of the catering options below are designed to give you maximum choice when planning your event. We can help you to create the perfect catering menu to meet your needs. The choices below are examples, however you can change or mix and match every option. If you require any help please give our events team a call at 561.962.0403 to speak with one of our experienced event planning staff.

 

Sample Vegan Wedding Menu's

 

Temph Stuffed Portabella

This is an entirely vegan meal.   It is good on its own, or as an alternative to include with other menus for your vegan guests. It is typically a plated and served dinner.

 

Mixed Green Salad with a Cranberry Citrus Vinaigrette

 Tempeh Stuffed Portabella Mushrooms

 Wilted Rainbow Chard on Warm Roasted Garlic Polenta

$25 to $34 per person

 

Stuffed Squash Blossom Fritters and Wild Mushroom Ragu

  Premium Welcome Bar for Guest Arrival

Tart Summer Lemonade, Fresh Brewed Mango Iced Tea

Cucumber Water, Fruit Infused Water and Fresh Fruit Garnishes  

 

  Cocktail Hour  Farmer’s Market Crudités

A selection of fresh young vegetables varying from Baby Zucchini and Carrots

to Sugar Snap Peas and Bell Peppers.For a just picked from the garden look.

Cumin Hummus and Baba Ganoush,

Artisan Breads, Roasted Beet Relish and Tapenade

  Vegan Spring Rolls

Avocado, Cucumber, Red Bell, Thai Basil, Tofu, Enoki and Bean Sprouts

with Ponzu and Peanut Sauce

 

Dinner Service

 

First Course / Family Style Wild Arugula Salad

with Heirloom Tomatoes, Champagne Mustard Vinaigrette  

Artisan Bread Basket

with Caramelized Onion Mori Nu Spread

  Country Style Marinated Olives  

 

Second Course / Family Style

Stuffed Squash Blossom Fritters

Cashews, Chick-peas, Eggplant

with Horseradish Ceram & Avocado Salsa

  Green Pea Risotto

Arborio Rice, Green Peas, Onions and Green Pea Puree

  Wild Mushroom Ragu

with Oysters, Chanterelle, Crimini  

Summer Vegetable Ragu

Sweet Corn, Bells, Haricot Vert Lemon, Basil and Olive Oil

 

  Coffee Service

Coffee and Tea. 

Service includes raw sugar cubes, sweet & low, and almond, soy and rice milk creamers.  

  Tea Service A selection of teas with raw sugar, almond milk and lemon  

 $41 to $46 per person